Organic Farming is spreading like a revolution not only in our country but in the entire world today. In fact the roots of revival of organic farming can be traced back to India! It was Albert Howard and his wife Gabrielle Howard, both skillful botanists, who founded the Institute of Plant Industry at Indore to improve traditional farming methods in pre-independent India.
Working with local farmers they found they had much to learn from them. And so it was that alongside scientific knowledge they incorporated local traditional methods like crop rotation practices, erosion prevention techniques, and use of composts and manures. Upon return to Britain they carried back these experiences to propagate natural agriculture. Albert Howard is one of the key founders of modern organic agriculture.
Consumer’s today are increasingly getting health cautious regarding their diet. This is an important aspect for transformation of farming practices to benefit the land and the people. Organic food produce having high nutritive value and absence of chemicals, potential carcinogenic and mutagenic properties is preferred over conventional agroproducts cultivated by using insecticides, pesticides and chemical fertilizers.
Realizing the high potential of organic farming techniques for the land and its people, HERD Organic Farms was established in March 2015. HOF is practicing organic farming techniques over the past three years on its 40 acres farmland located at village Chargaon, 60 kms from Nagpur city. The ultimate aim of the enterprise is to extend knowledge of organic cultivation practices to benefit neighboring rural farmers in a bid to spread awareness and increase organic food production. It is also to build a momentum for the demand of organic produce.
With gaining popularity of organic produce and a steady buildup of a consumer base willing to pay a premium price, it is important to extend the cost advantage for the benefit of conventional agriculturists. HOF therefore hopes to develop a farming community that adopts organic farming on a mass scale to target niche markets for organic food produce.
Realizing the need to improve the health of the land and the people, HOF joined hands to become part of organic grower’s fraternity in Nagpur city. Eventually the plan is to scale up a cooperative of organic farmers to facilitate organic food production and processing for supply to existing markets. It is hoped that with due expansion adjoining rural farmers may be included for propagation of organic farming.
HERD Organic Farms was established to promote a system of farming without use of synthetic fertilizers or chemical sprays. It was envisioned right from the start to maintain soil fertility through livestock compost, green manures, crop rotation, and mulching. Setting up cutting-edge net-shed cultivation alongside open field agriculture, we aim for methods that are sustainable and ecological to ensure long-term fertility and wholesome food for us and for future generations.
We remain committed to organic practices to safeguard human health and the environment. To achieve this we need to change mindsets to introduce the philosophy and practice of organic farming. This is what motivates us to step up awareness for organic produce to create a world that will sustain life. We will continue to maintain the soil health of our unique planet.
In order to go about doing this we need to develop ongoing relationships between ourselves as organic growers and the economic system. One of the major challenges till date is fixing premium pricing for organic produce vis-à-vis chemically laced food. We still need to develop farming systems that produce the necessary quantity and quality of food so that we make it economically viable for all. For in all certainty organic farming is the future.